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Lamberts® Pea Protein (750g powder)

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Availability: Out of stock

Excl. Tax: £18.33 Incl. Tax: £22.00

Quick Overview

Easy to digest, easy to absorb and easy to use.

Lamberts® Pea Protein (powder) (750g)

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Details

Lamberts® Pea Protein is a highly concentrated protein product sourced from yellow peas. The extraction and purification processes raise the protein content from the normal level of 6% in fresh peas to 90% in this product. This unique process produces protein that is highly soluble and therefore easy to digest and absorb. Lamberts® specifically chose peas as the source of protein because the amino acid profile is excellent as it is rich in ‘branch chain amino acids’ (leucine, isoleucine and valine) and is richer in arginine than any other commercially available protein. Pea protein has many uses as it is free from wheat, gluten, dairy products, eggs, soya and animal products. It is unsweetened and has a mild savoury taste making it useful for mixing in to soups and stews. It can also be blended with fruit such as a banana to make a fruit smoothie. Can be used for anyone who is recovering from illness and/or have low appetites. It can also be used by slimmers who might want to boost their intake of protein.


Suitable for vegetarians

Additional Information

Brand Lamberts®
Size 750g
Recommended Dosage

2 heaped dessert spoons = 20g. A 20g portion of this product is generally recommended. Up to two 20g portions can be taken per day. The powder has a mild, pleasant, slightly savoury taste so it is perfect for adding to soup or sprinkled on cereal. It can also be blended with fruit such as a banana to make a fruit smoothie. Please see the product label for further serving suggestions.

Store in a cool, dry place and protected from light.

Ingredients

 

 Per 100g delivers

Per Serving

%NRV

Energy

1546kJ/370kcal

*

Protein

80g

*

Carbohydrate

13.8

*

Fat

3.5g

*

 


 Per 20g delivers

Per Serving

%NRV

309kJ/74kcal

309kJ/74kcal

*

16g

16g

*

2.8g

2.8g

*

0.7g

0.7g

*

 

 

 

*%NRV = Nutrient Reference Value Not Established.

 

On average a 20g serving provides the following amino acids:

Glutamic acid

2.92g

Lysine

1.23g

Leucine

1.44g

Arginine

1.70g

Valine

0.70g

Methionine

0.13g

Glycine

0.63g

Isoluecine

0.73g

Phenylalanine

0.85g

Threonine

0.64g

Aspartic Acid

1.72g

Alanine

0.62g

Tyrosine

0.63g

Histidine

0.47g

Proline

0.72g

Cysteine

0.12g

Serine

0.91g

Tryptophan

0.28g

 

Free From

 No Wheat, Gluten, Barley, Soya, Eggs, Milk and milk products, Lactose, Nuts, Sulphites, Celery, Fish, Shellfish and Yeast.

Warnings

None known at recommended usage.

Other Ingredients

Cream powder. Pea Protein isolate:  per 100g per 20g serving Energy 1546kj/370kcal 309kj/74kcal Protein 80g 16g Carbohydrates 13.8g 2.8g Fat 3.5g 0.7g  On average a 20g serving provides the following amino acids: Alanine 0.62g Arginine 1.70g Aspartic Acid 1.72g Glutamic Acid 2.92g Glycine 0.63g Histidine 0.47g Isoleucine 0.73g Leucine 1.44g Lysine 1.23g Methionine 0.13g Phenylalanine 0.85g Proline 0.72g Serine 0.91g Threonine 0.64g Tryptophan 0.28g Cysteine 0.12g Tyrosine 0.63g Valine 0.70g    

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